Most dishes I make are gluten-free and contain less than 10 ingredients. As a designer I typically believe that less is more and I believe that approach may also apply to food. I try to always pair a wine that I really feel goes best with the dish so that if you are entertaining or [...]
Entries Tagged as 'Gluten-free'
Spring Parmesan Chicken
April 27th, 2008 · 2 Comments · Dinner, Food, Gluten-free, Healthy, Recipe, Soy-free, Wheat-free
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Taste of Sushi Den
April 23rd, 2008 · 1 Comment · Dinner, Food, Gluten-free, Local, Review
Last night I treated some new friends from LA to one of Denver’s finest restaurants, Sushi Den. We dined on spicy firecracker rolls and Bincho (seared tuna) accompanied by chilled sweet plum wine and ice cold Kirin. Our tuna appetizer was drenched with a light and tasty Ponzu-like sauce — yum! Nat & Rob suggested [...]
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Potato Bliss
April 23rd, 2008 · No Comments · Dairy-free, Dinner, Food, Gluten-free, Recipe, Side, Soy-free, Vegan, Vegetables, Vegetarian, Wheat-free
One of our favorite recipes during the cooler months is my roasted new potatoes recipe. It’s simple, healthy and can be prepared quickly and best of all, everybody loves it. I serve this as a side dish to grilled cherry-chipotle chicken breasts and fresh from the garden steamed asparagus.
Roasted New Potatoes
1lb small red potatoes (may [...]
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roasted corn and edamame salad (from epicurious)
January 29th, 2008 · No Comments · Dinner, Food, Gluten-free, Healthy, Recipe, Review, Side, Vegetables, Vegetarian, Wheat-free
This Asian side dish from epicurious.com was YUMMY! And pretty healthy as well. It is definitely getting bookmarked. I added grilled chicken on top to make a complete meal.
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