I planted lettuce in my garden this year. I never realized how satisfying it could be. Now, instead of spending 6 dollars a bag at the farmer’s market, I am swimming in free, yummy, fresh lettuce.
romaine lettuce with mushrooms, cherry tomatoes, dried cranberries, cucumbers and feta cheese. rosemary sourdough bread and salami on the side. (the cranberries are a nice balance to the salami)
mixed lettuce with cucumber, tomatoes, feta and beets (also from my garden). alongside a sort-of-panini with grilled chicken, pesto, roasted red peppers, mozzarella and basil.
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